It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Sweet And Sour Ground Beef
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- #41159
30-60 minutes
ingredients
1 pound ground beef
1 package (16 ounce size) frozen broccoli and carrots
1 tablespoon brown sugar
1/2 teaspoon ginger
1/4 teaspoon garlic powder
1/8 teaspoon black pepper
1 can (8 ounce size) pineapple tidbits in own juice, drained, reserve liquid
2 tablespoons soy sauce
1 tablespoon vinegar
1 tablespoon cornstarch
2 tablespoons water
hot cooked rice
directions
In large skillet, brown ground beef. Drain. Stir in vegetables, brown sugar, ginger, garlic powder, pepper, reserved pineapple liquid, soy sauce and vinegar. Blend well. Bring to a boil, then reduce heat.
Cover, simmer for 4 to 8 minutes or until vegetables are crisp tender. Stir in pineapple.
In small bowl, combine cornstarch and water. Blend until smooth. Gradually stir into hot mix in skillet. Cook, stirring constantly, until thickened.
Serve over hot cooked rice.
added by
julieangel
nutrition data
Nutritional data has not been calculated yet.In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Beer makes batters better, meat more tender, and sauces more flavorful.














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