A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Corn Chowder Casserole
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- #29915
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound ground beef
1/3 cup finely diced onion
3 cups cooked macaroni
1/2 cup shredded American cheese
2 cups cream-style corn
1 teaspoon salt
1/2 teaspoon black pepper
directions
Brown hamburger and onion; drain. Add to remaining ingredients in large bowl; stir well. Place in a well-greased casserole. Bake at 350 degrees F until bubbly, about 20 to 30 minutes.
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nutrition data
430 calories, 14 grams fat, 62 grams carbohydrates, 17 grams protein per serving.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
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