Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Beef Patties With Proscuitto And Cheese Topping
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- #62875
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 jar process cheese spread
1/2 pound ground beef
1 pound ground veal
4 tablespoons minced parsley
4 thin slices Prosciutto ham
4 large slices mozzarella
2 tablespoons minced parsley for garnish
directions
Warm cheese spread in microwave for 40 seconds. Cover and set aside.
Combine beef, veal and 2 Tb. parsley. Shape into flat, 1/2" thick patties. Heat skillet and brown patties 2 minutes on each side. Remove to broiler-proof platter.
Place 1 slice Prosciutto on each patty. Top each with a cheese slice. Ladle cheese spread over top. Broil 5" from broiler for 3 to 5 minutes or until lightly golden. Sprinkle with remaining parsley.
added by
gsara
nutrition data
444 calories, 27 grams fat, 4 grams carbohydrates, 43 grams protein per serving. This recipe is low in carbs.
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reviews & comments
March 18, 2011
At first I thought why would you ruin good veal and expensive proscuitto by using processed cheese spread. But I was wrong, this is really good. Addicting good. Put the patties on a big soft onion bun and you are set!