Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Mint Bellinis
- add review
- #85613
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
4 cans (12 ounce size) peach nectar
2 cups sugar
1 lemon, halved
1/4 cup firmly packed fresh mint leaves
1 bottle (750 ml size) champagne or sparkling wine
OR
2 1/2 cups sparking water
lemon slices, for garnish
directions
Bring the first 4 ingredients to a boil and cook for 20 minutes. Cool. Remove and discard lemon and mint.
Store mixture in an airtight container in refrigerator until ready to serve.
Stir in champagne just before serving. Serve over ice. Garnish, if desired.
added by
GRIFFIN
nutrition data
Nutritional data has not been calculated yet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
reviews & comments