This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

An easy way to make delicious smoothies - by adding Kool-Aid powder to the mix. You can use low fat or fat free milk and yogurt and sugar-free Kool-Aid, if desired (add your own sweetener as needed).

3 cups milk
2 containers (8 ounce size) lowfat vanilla yogurt
1 medium banana, peeled sliced
1 envelope Kool-Aid sugar-sweetened soft drink mix, any flavor
Combine the milk, vanilla yogurt, banana, and dry Kool-Aid powder in a blender. Cover the blender and process for 30 seconds or until smooth.
Fill glasses half full with ice cubes (if desired). Divide the banana yogurt Kool-Aid smoothies between the glasses and serve immediately.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.


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