This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Honey Spiral Ham
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- #78750
serves/makes:
ready in:
1-2 hrs
1-2 hrs
1 review
ingredients
7 pounds fully cooked spiral-cut smoked ham
1/2 cup pear nectar
1/2 cup orange juice
1/2 cup firmly packed brown sugar
1/2 cup honey
directions
Preheat oven to 375 degrees F. Place ham, cut end down, in a large baking pan.
Mix together pear nectar and orange juice in a bowl; set aside.
Bake ham in a preheated oven for 15 minutes, basting twice with juice mixture.
Mix together brown sugar and honey in a small bowl. Brush mixture over ham.
Bake for about another hour or until internal temperature measures 140 degrees F on an instant read meat thermometer. Serve immediately.
added by
rj
nutrition data
Nutritional data has not been calculated yet.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
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reviews & comments
December 23, 2008
At Thanksgiving, EVERYONE (19 people) ate the ham I brought (instead of the turkey) AND I had one of the teenagers ask me to bring it again at Christmas. It was great.