It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Slow Cooker Honey Ham And Vegetables
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- #75554
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
3 pounds ham, fully cooked
3 medium sweet potatoes, unpeeled
3 medium baking potatoes, quartered
6 thin carrots, peeled, chunked
1 cup ginger ale
GLAZE
1/2 cup honey
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves
1/2 teaspoon dry mustard
directions
Scrub the sweet potatoes, trim. Scrub baking potatoes, quarter. Peel carrots and slice diagonally in 2" lengths.
Place vegetables on the bottom of the crockpot, place ham on top and pour ginger ale over all. Cover and cook on LOW for about 9 hours, or until veggies are tender.
Mix about 2 tablespoons of liquid from the pot with the glaze ingredients in a buttered measuring cup and pour over ham. Continue cooking on LOW for 1 or 2 hours, basting often. Slice ham in thin slices, serve with vegetables.
added by
Lashell
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
412 calories, 15 grams fat, 44 grams carbohydrates, 26 grams protein per serving.
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