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Mexican Meatloaf Casserole
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- #66968
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 pounds ground beef, seasoned
2 cans (8 ounce size) mild taco sauce
6 ounces tomato paste
1 can cream of mushroom soup
1 can chicken and rice soup
1 can (4 ounce size) green chiles, chopped
1 small onion, chopped
1 bag corn tortilla chips
Cheddar cheese, grated
directions
Brown meat and onions.
Add other ingredients except chips and cheese in 9" x 13" dish. Layer meat mixture, chips and cheese, ending with meat and cheese.
Bake at 350 degrees F until cheese is melted.
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nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Beer makes batters better, meat more tender, and sauces more flavorful.
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