In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Individual Bread Puddings
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- #73915
1-2 hrs
ingredients
1 1/2 cup day-old buttered bread cubes
2 eggs
1 cup milk
1/4 cup sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1 dash salt
directions
Divide bread between individual greased 8 oz. baking dishes; set aside. In a bowl, beat eggs, milk, sugar, cinnamon, nutmeg and salt. Pour over bread.
Bake, uncovered, at 350 degrees F for 40-45 minutes or until a knife inserted near the center comes out clean. Cool slightly. Serve warm.
added by
twbart72
nutrition data
Nutritional data has not been calculated yet.A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.














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