If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Amish Bread Pudding
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- #64113
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 cups milk, scalded
1/4 cup butter
2 eggs
1/2 cup sugar
1/4 teaspoon salt
1 teaspoon ground nutmeg
3 cups soft bread, torn into small pieces
1/2 cup raisins
directions
Combine milk and butter, stirring until butter is melted. Cool to lukewarm.
Combine eggs, sugar, salt and nutmeg; beat at medium speed of mixer for 1 minute. Slowly add milk mixture.
Place bread in a lightly greased 1 1/2 quart casserole; sprinkle with raisins and pour batter over all.
Bake at 350 degrees F for 50 minutes or until set. Serve warm.
added by
rdom3
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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