If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Home
/
Recipes
/
meals / dishes
/
side dishes
/
vegetables
/
vegetables A-C
/
cabbage
/ see more: sauerkraut
Blaukraut
- add review
- #65689
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 medium red onion, thinly sliced
6 cups red cabbage
4 fresh sage leaves
1 clove garlic
2 cups red wine vinegar
2 tablespoons salt
2 tablespoons sugar
directions
Place all ingredients in a 6-quart pot and cover. Bring to a boil over high flame and reduce to simmer.
Cook covered 40 to 50 minutes, stirring frequently or until very tender. Can be reheated with great success.
added by
Bree, Nevada USA
nutrition data
Nutritional data has not been calculated yet.
more recipes like blaukraut
Recipe Quick Jump
Today On CDKitchen:
22 Surprising Recipes Made With Cream Of Mushroom Soup
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
13 Ways To Use Frozen Spinach (and love it!)
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














reviews & comments