It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Sugar & Spice Nuts
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- #32177

30-60 minutes
ingredients
3/4 cup sugar
3 tablespoons water
1 egg white, lightly beaten
1 teaspoon ground cinnamon
3/4 teaspoon salt
1/2 teaspoon ground cloves
1/4 teaspoon ground allspice
1/4 teaspoon ground nutmeg
2 cups pecan halves
1 1/2 cup whole unblanched almonds
directions
In a large bowl, combine the first eight ingredients, mixing well. Add nuts and stir until coated.
Spread evenly in a greased 15 x 10 x 1 inch baking pan. Bake at 250 degrees F for 45 minutes or until golden brown, stirring every 15 minutes.
Spread on a waxed paper-lined baking sheet to cool. Store in an airtight container.
added by
margjohnson
nutrition data
Nutritional data has not been calculated yet.What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

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