This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Garlic Almonds
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- #9045
under 30 minutes
ingredients
8 ounces almonds, skin on
2 teaspoons pure olive oil
1 teaspoon minced garlic
directions
Preheat oven to 250 degrees F.
Put all flavor ingredients into a mixing bowl. Add nuts and toss. Transfer to a roasting pan into which the nuts will fit in one single layer.
Roast for 20 minutes or until nuts begin to color. Transfer to a paper towel to drain excess oil.
NOTE: For a drier consistency, substitute spray olive or corn oil. A good thing about making your own flavored nuts is creating the flavors you like, with as much or as little salt as you choose. Store in air-tight container, preferably tin.
added by
Ethelyn, North Carolina, USA
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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