CDKitchen, it's what's cooking online!
  • contact the CDKitchen helpdesk

Lime-Peanut-Ginger Chicken

  • print recipe
  • save recipe
  • add photo
  • add review
  • #70293
Lime-Peanut-Ginger Chicken - CDKitchen.com

serves/makes:
  
ready in:
  2-5 hrs

ingredients

8 boneless, skinless chicken breast halves
1/2 cup fresh lime juice
1 clove garlic
1 tablespoon sliced ginger root
1 teaspoon whole peppercorns
1 teaspoon dried basil
1 tablespoon soy sauce
1 tablespoon white vinegar
1 teaspoon honey
1 tablespoon water
1 tablespoon grated lemon peel
5 tablespoons olive oil
1 tablespoon sesame oil
2 tablespoons natural peanut butter
2 cups sliced mushrooms

directions

Cut chicken into bite-size pieces and marinate in lime juice for at least 2 hours in refrigerator.

Make a dressing by chopping garlic, ginger, and peppercorns in food processor or blender until pepper is no longer whole.

Blend in basil, soy sauce, vinegar, honey, water, and grated lemon peel. Pour 2 tablespoons of olive oil into blender and process until smooth. Set dressing aside.

Remove chicken from marinade and saute it in sesame oil and olive oil until it turns white. Add dressing and stir until chicken is well coated and sauce is warm.

Mix in peanut butter. Stir in mushrooms. Add cornstarch mixture to thicken sauce. Sprinkle green onions on top and serve over rice.

added by



nutrition data

Nutritional data has not been calculated yet.


share on facebook share on twitter share on pinterest


reviews & comments

    About CDKitchen

    Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.