The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Cheesy Chicken & Broccoli Stuffing Skillet
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- #52960

ingredients
6 small boneless skinless chicken breast halves
1 tablespoon oil
2 1/2 cups water
1 pound fresh broccoli florets
1 package (6 ounce size) stuffing mix for chicken
1 1/4 cup shredded cheddar cheese
directions
Cook chicken in hot oil in large skillet on medium-high heat 6 minutes on each side or until chicken is cooked through.
Remove chicken from skillet; cover to keep warm. Add water and broccoli to skillet; bring to a boil. Add stuffing mix; stir just until moistened. Return chicken to skillet; sprinkle with cheese. Reduce heat to low; cover. Cook 5 minutes or until cheese is melted.
added by
allyson36
nutrition data
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

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reviews & comments
September 8, 2012
Food was delicious, only the first time I made it, I followed the ingredients just perfect... 2 1/2 cups of water was WAY to much and my stuffing was a soggy mushy mess. :( Id use less water!!
November 10, 2010
This was very good (though I added a little salt and pepper for more flavor). Because my children are young, I also cubed the meat while the broccoli was cooking.
October 22, 2008
I cooked the broccoli until tender crisp, but this was easy and relatively healthy. Everyone loved it!