Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Hidden Chicken
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- #94748
serves/makes:
ready in:
2-5 hrs
2-5 hrs
1 review
1 comment
ingredients
4 skinless chicken breast halves
1 cup raw white rice
1 can cream of chicken soup
1 can cream of celery soup
1 soup can milk
1/2 package onion soup mix
shortening
directions
Rinse rice; drain. Place rice in baking dish and spread evenly. Mix the cans of soup and milk and spread over rice.
Lay chicken over rice and soup. Sprinkle chicken with dry onion soup mix. Cover pan with foil and bake at 350 degrees F for 2 hours. Don't peek!
added by
costerweis
nutrition data
Nutritional data has not been calculated yet.
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Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments
July 6, 2013
Makes you wonder what the chicken has to hide. This dish was delish!
Sorry to say, very disappointed with the results of this recipe.....very, very bland, chicken was dry dispite all the soups.....honestly would not make it again.....