This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Caribbean Ham Glaze
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- #101180
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/2 cup mango nectar
1/4 cup peach nectar
2 tablespoons crushed pineapple
1 tablespoon sweetened coconut flakes
1/4 teaspoon red pepper flakes
1/2 teaspoon cumin
4 teaspoons cornstarch
4 teaspoons water
directions
Combine all ingredients and slowly bring to a simmer. Stir occasionally until thickened. Transfer to a container and refrigerate until cooled.
Brush over ham and bake until ham is heated through. Remove ham from oven, slice and serve.
added by
glewis
nutrition data
10 calories, 0 grams fat, 2 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in fat.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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