In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Caribbean Ham Glaze
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- #101180

30-60 minutes
ingredients
1/2 cup mango nectar
1/4 cup peach nectar
2 tablespoons crushed pineapple
1 tablespoon sweetened coconut flakes
1/4 teaspoon red pepper flakes
1/2 teaspoon cumin
4 teaspoons cornstarch
4 teaspoons water
directions
Combine all ingredients and slowly bring to a simmer. Stir occasionally until thickened. Transfer to a container and refrigerate until cooled.
Brush over ham and bake until ham is heated through. Remove ham from oven, slice and serve.
added by
glewis
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