Thanksgiving Leftovers: Mashed Potatoes

Turn leftover mashed potatoes into a whole new dish. They can be used in a variety of soups and stews and only take a few minutes to make.

Method:   stovetop
Time:   under 30 minutes

This is a great way to use up leftover mashed potatoes (especially after the holidays).

Method:   stovetop
Time:   under 30 minutes

Don't settle for just reheating your leftover mashed potatoes, turn them into a loaded up casserole with bacon and cheese.

Method:   oven
Time:   30-60 minutes

What do you do with leftover mashed potatoes? Try potato croquettes! They're crispy on the outside and fluffy on the inside, and make for a great appetizer or side...

Method:   stovetop
Time:   under 30 minutes

Made with peanut butter, mashed potatoes, milk, vanilla extract, salt, powdered sugar


Time:   30-60 minutes

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This oven-baked omelet is made with minced bell peppers, onion, mushrooms, eggs, mashed potatoes and Parmesan cheese.

Method:   stovetop, oven
Time:   30-60 minutes

Made with mashed potatoes, ground beef, bell pepper, onion, cheese

Method:   stovetop, oven
Time:   under 30 minutes

Made with mashed potatoes, oil, onion, carrot, vegetable broth, dried thyme, caraway seeds, frozen chopped broccoli

Method:   stovetop
Time:   under 30 minutes

Made with oil, milk, mashed potatoes, salt and pepper, cheese, flour, egg, salt

Method:   deep fryer
Time:   2-5 hours

Made with cheddar cheese, mashed potatoes, sour cream, milk, garlic powder, french fried onions

Method:   oven
Time:   1-2 hours

Made with vegetable oil, baking powder, potatoes, eggs, onion, flour

Method:   stovetop
Time:   under 30 minutes