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Mashed Potato Topped Cheeseburger Pie
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- #29063

serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 1/2 pound ground beef
1/2 bell pepper (chopped)
1/2 onion (chopped)
1 pound cheese (sliced)
left-over mashed potatoes
directions
Brown the ground beef then stir in the peppers and onions, cook until vegetables are tender, drain. Layer in the bottom of a 9 X 13 pan.
Cover this with a layer of mashed potatoes and top with the cheese. Bake at 375 degrees F until the cheese is completely melted.
added by
Angie, Chicago, Illinois, USA
nutrition data
638 calories, 49 grams fat, 7 grams carbohydrates, 40 grams protein per serving. This recipe is low in carbs.
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