These baking powder biscuits taste just like the ones served at Bojangles' Famous Chicken 'n Biscuits restaurants.
Method: oven
Time: under 30 minutes
Quick Breads
Quick breads are breads that don't use yeast. Since they don't have that rise time they are considered "quick" to make. Biscuits, banana bread and other fruit breads fall into this category.
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Copycat Bojangles' Biscuits
Zucchini Bread With Self-Rising Flour
Self-rising flour makes this moist, delicious zucchini bread that much easier. A great way to use up a bumper crop of zucchini.
Method: oven
Time: 1-2 hours
Old Fashioned Fried Cornbread
Cornbread doesn't have to be baked in a cast-iron skillet to be old-fashioned. Cornmeal patties are a Southern staple to rival the best of them.
Method: stovetop
Time: under 30 minutes
Old Fashioned Soda Biscuits
These old-fashioned buttermilk biscuits are ready in a jiffy, perfect for dipping in heavy sausage gravy or mopping up runny eggs on a big, All-American breakfast plate.
Method: oven
Time: under 30 minutes
Cake Mix Double Lemon Bread
Delicious lemon bread doesn't get much easier than this! It uses lemon cake mix with a box of lemon pudding mix for extra lemon flavor and added texture.
Method: oven
Time: 1-2 hours
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Old Fashioned Johnny Cake
Also known as journey cakes (because it travels well). This version is baked more like cornbread while some other recipes make it into more of a pancake flatbread.
Method: oven
Time: 30-60 minutes
Bisquick Beer Biscuits
Bisquick beer biscuits are a quick and easy way to make homemade biscuits. The batter is made with Bisquick, sugar, and beer, and only takes a few minutes to prepare.
Method: oven
Time: under 30 minutes
Copycat Cookie's Steak Pub Banana Nut Bread
Who knew banana nut bread could be so fancy? Sour cream, orange juice, and a dash of cinnamon make this loaf a must-bake for any banana bread enthusiast.
Method: oven
Time: 1-2 hours
Copycat Cracker Barrel Biscuits
This copycat recipe will give you light and fluffy biscuits just like you get at Cracker Barrel restaurants.
Method: oven
Time: under 30 minutes
Copycat Cracker Barrel Corn Muffins
These southern-style muffins are a must-have on the menu at The Cracker Barrel. Easy to make at home with this nearly identical version to the restaurant.
Method: oven
Time: under 30 minutes
Three-Ingredient Cornbread
Limited on time and ingredients? No worries, this quick-made bread only requires three ingredients yet yields a delicious cornbread that'd make any southerner proud.
Method: oven
Time: under 30 minutes
Mayonnaise Biscuits
Hate dry, crumbly biscuits? Then you'll love this recipe that uses mayonnaise to help bind the ingredients and keep the biscuits from being dry. Perfect biscuits every time!
Method: oven
Time: under 30 minutes
Copycat Red Lobster's Cheddar Bay Biscuits
Make your own Cheddar Bay biscuits with Bisquick, milk, Cheddar cheese, butter, and garlic powder. So easy!
Method: oven
Time: under 30 minutes
Copycat Kenny Rogers' Corn Muffins
These cornbread muffins bring Southern charm right to your kitchen. With the perfect balance of sweetness and texture, these muffins will have everyone reaching for...
Method: oven
Time: under 30 minutes
Copycat Black Angus Garlic Cheese Bread
The secret ingredient for great cheesy garlic bread? French bread is covered with a gooey, garlicky two-cheese topping to mimic the garlic bread at the Black...
Method: oven
Time: under 30 minutes
Sour Cream Zucchini Bread
Discover the secret to the best zucchini bread: it's the sour cream. This recipe is easy to follow and results in a delicious, moist bread with a fun twist of flavors.
Method: oven
Time: 1-2 hours
Skillet Baked Hot Water Cornbread
Cornbread just doesn't taste right without a skillet. You can use oil or butter in this recipe, but bacon drippings are the best choice for rich, authentic flavor.
Method: oven
Time: 1-2 hours
Normandie Farm's Popovers
Normandie Farm is a historic restaurant located in Maryland. One of the signature items they are known for is their popovers, which you can easily replicate with this recipe.
Method: oven
Time: 1-2 hours
Sugar-Free Banana Bread With Applesauce
Applesauce replaces the fat and sugar in the banana bread, making it a sweet but healthy treat that everyone can enjoy.
Method: oven
Time: 30-60 minutes
Cornbread from Scratch
This northern-style cornbread recipe is a breeze to make. If you like a sweeter (southern-style) cornbread, add 1/3 cup or more sugar to the dry ingredients.
Method: oven
Time: 30-60 minutes
Cake Mix Banana Bread
You can bake this in loaf pans for banana bread or bake it in a Bundt pan for banana cake.
Method: oven
Time: 30-60 minutes
Basic Light and Fluffy Biscuits
This recipe keeps it simple for perfect buttermilk biscuits every time.
Method: oven
Time: 30-60 minutes
Candied Orange Bread
Looking for a delicious twist on traditional bread? Made with freshly candied orange peels, it's simple to whip up and makes a great treat for any gathering. Plus, it takes just...
Method: oven, stovetop
Time: 2-5 hours
Alabama Cornbread
Craving some Southern comfort? This Alabama Cornbread is easy to whip up in just 25 minutes! Made with cornmeal and buttermilk, it's the perfect sidekick to your favorite BBQ.
Method: oven
Time: 30-60 minutes
Fresh Apple Bread
This homemade apple bread is delicious simply eaten with a spread, toasted, or used in recipes like French toast or bread pudding.
Method: oven
Time: 1-2 hours
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.