Copycat Black Angus Garlic Cheese Bread

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#64382

The secret ingredient for great cheesy garlic bread? French bread is covered with a gooey, garlicky two-cheese topping to mimic the garlic bread at the Black Angus chain of restaurants.

photo of Black Angus Garlic Cheese Bread

serves/makes:

ready in:
under 30 minutes

ingredients

1 loaf French bread
1/2 cup butter, softened
1 cup shredded Monterey jack cheese
1 cup shredded Asiago cheese
1 cup mayonnaise
1 bunch green onions, chopped
2 cloves garlic, finely minced

directions

Preheat the oven to 350 degrees F.

Slice the French bread in half horizontally.

Combine the butter, Monterey Jack cheese, Asiago cheese, mayonnaise, green onion, and garlic in a bowl. Mix well.

Spread the cut sides of the bread with the cheese mixture. Place the bread on a baking sheet and place in the oven. Bake at 350 degrees F for 7 minutes.

Turn the oven to broil. Cook the garlic cheese bread for 3 minutes or until bubbly and lightly golden brown.

Remove the cheese bread from the oven and slice as desired. Serve hot.

nutrition data

560 calories, 45 grams fat, 30 grams carbohydrates, 12 grams protein per serving.

reviews & comments

Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.

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