This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Chile Smoked Garlic Damper Bread
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- #18415
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
3 cups all-purpose flour
3 teaspoons double-acting baking powder
1 teaspoon salt
2 teaspoons sugar
2 medium jalapeno peppers, finely chopped
2 medium chipotle peppers, minced
8 cloves smoke-roasted garlic, minced
1 tablespoon onion powder
12 ounces beer
directions
Preheat your oven to 350 degrees F. (Note: you can also do this in a cast iron pot or oven over coals in your smoker or grill - in fact, that would lend authenticity to the end results).
Mix all ingredients together thoroughly. Put into a greased pan or pot and smooth the top. Bake for one hour, or until golden brown. Remove from heat and let cool before serving.
added by
andymich
nutrition data
Nutritional data has not been calculated yet.
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