In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Chile Smoked Garlic Damper Bread
- add review
- #18415
1-2 hrs
ingredients
3 cups all-purpose flour
3 teaspoons double-acting baking powder
1 teaspoon salt
2 teaspoons sugar
2 medium jalapeno peppers, finely chopped
2 medium chipotle peppers, minced
8 cloves smoke-roasted garlic, minced
1 tablespoon onion powder
12 ounces beer
directions
Preheat your oven to 350 degrees F. (Note: you can also do this in a cast iron pot or oven over coals in your smoker or grill - in fact, that would lend authenticity to the end results).
Mix all ingredients together thoroughly. Put into a greased pan or pot and smooth the top. Bake for one hour, or until golden brown. Remove from heat and let cool before serving.
added by
andymich
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.














reviews & comments