In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

An upgrade from basic garlic bread! A blend of mayo, butter, garlic, parmesan and seasonings dresses this bread up.

1/2 cup butter or margarine, at room temperature
1/2 cup freshly grated Parmesan cheese
1/4 cup mayonnaise
3 cloves garlic, minced
2 tablespoons chopped parsley
1/4 teaspoon dried oregano
1/4 teaspoon paprika
1 loaf French bread, halved lengthwise or cut in slices
Preheat oven to 375 degrees F.
In a bowl, mix all ingredients except bread. Spread mixture on cut sides of bread. Place bread on a baking sheet, cut-side up.
Bake until golden, 12 to 15 minutes. Cut into slices to serve.
jenifersrecipes
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.

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