Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.

An upgrade from basic garlic bread! A blend of mayo, butter, garlic, parmesan and seasonings dresses this bread up.

1/2 cup butter or margarine, at room temperature
1/2 cup freshly grated Parmesan cheese
1/4 cup mayonnaise
3 cloves garlic, minced
2 tablespoons chopped parsley
1/4 teaspoon dried oregano
1/4 teaspoon paprika
1 loaf French bread, halved lengthwise or cut in slices
Preheat oven to 375 degrees F.
In a bowl, mix all ingredients except bread. Spread mixture on cut sides of bread. Place bread on a baking sheet, cut-side up.
Bake until golden, 12 to 15 minutes. Cut into slices to serve.
jenifersrecipes
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

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