Hominy is a type of corn that has been soaked in an alkaline solution. n this recipe, hominy is fried with bacon and onions to make a delicious side dish.
Method: stovetop
Time: under 30 minutes
Cherokee Recipes
Delicious recipes from the Cherokee Indian (native American) tribe. The Cherokees farmed as well as hunted deer, turkeys and small game. They are known for their succotash, stews and bean dishes.
jump to the recipes
Cherokee-Style Hominy
Cherokee Huckleberry Bread
Made with berries, self rising flour, egg, sugar, butter, milk, vanilla
Method: oven
Time: 30-60 minutes
Cherokee Succotash
Made with water, smoked ham hock, bacon fat, beans, corn, onions, salt, black pepper
Method: stovetop
Time: 2-5 hours
Cherokee Pepper Pot Soup
Made with celery, corn kernels, venison or beef short ribs or shanks, water, onions, tomatoes, bell pepper, okra, potatoes, carrots
Method: stovetop
Time: 2-5 hours
Get our daily recipe newsletter!
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Cherokee Bean Cakes
Made with bacon drippings, dried beans, milk, eggs, salt, cornmeal
Method: stovetop
Time: over 5 hours