Ground beef, sausage, and rice stuffed into cabbage leaves and baked in tomato sauce is a Polish classic, and it's soon to be a classic on your table as well.
Method: stovetop, oven
Time: 30-60 minutes
Recipes from Poland
Delicious recipes from Poland like Polish stuffed cabbage (golomki), kapusniak Polish sauerkraut soup, and Polish kutia
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Polish Stuffed Cabbage (Golomki)
Polish Mazurek Cakes
Made with salt, butter, eggs, heavy cream, golden raisins, pitted dates, pitted cherries, pecans or walnuts, orange, lemon
Method: oven
Time: 1-2 hours
Polish Cucumber Salad (Mizeria)
Made with dill, cucumber, sour cream, salt, lemon
Time: 30-60 minutes
Kapusniak (Polish Sauerkraut Soup)
Made with milk, flour, smoked pork shanks, water, onion, sauerkraut juice, sugar, cream, egg
Method: stovetop
Time: 30-60 minutes
Polish Kutia
Made with almond extract, honey, cracked wheat grains, water, poppy seeds, hazelnuts, walnuts, golden raisins
Method: stovetop
Time: 2-5 hours