Hard to pick a more classic fair food than a good old corndog on a stick. A cornmeal batter with honey, flour, and egg turns some ordinary hot dogs into nostalgia-inducing...
Method: deep fryer
Time: under 30 minutes
Corn Dogs
Corn dogs are typically made by taking a hot dog or beef frank, sticking a stick or skewer of some kind in one end, and dipping it into a thick batter. They are then deep fried until golden brown and served with your usual hot dog condiments. It's sort of like having the bun built right into the hot dog.
jump to the recipes
Copycat State Fair Corn Dogs
Corn Dog Batter
Easily make corn dogs at home with this batter. Or, if you've never been a fan of on-a-stick corn dogs, get creative and toss them in a bun with spicy mustard or your other favorite...
Method: deep fryer
Time: under 30 minutes
Pronto Pups
Pronto pups are similar to corn dogs but their batter contains less (if any) cornmeal than flour. They are hot dogs on a stick that are coated in a batter and deep fried.
Method: stovetop
Time: under 30 minutes
Bacon Wrapped Corn Dogs
Made with pre-cooked bacon, refrigerated cornbread twists, wooden popsicle sticks, hot dogs
Method: oven
Time: under 30 minutes
Baked Corn Dogs
Made with American cheese, margarine, biscuit baking mix, milk, hot dogs
Method: oven
Time: under 30 minutes
Get our daily recipe newsletter!
Every day we send out a featured recipe and our editor's favorite picks. Don't miss out!
Corn Dog Casserole
Made with ketchup & mustard, non-stick cooking spray, hot dogs, egg, milk, thyme, black pepper, cornbread mix
Method: oven, stovetop
Time: 30-60 minutes