Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Bacon Wrapped Corn Dogs
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- #43804
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 can (11.5 ounce size) refrigerated cornbread twists
8 wooden popsicle sticks
1 package (16 ounce size) hot dogs
1 package (2.1 ounce size) pre-cooked bacon
directions
Separate the cornbread dough into individual sticks, pinching short ends together to seal. Roll or press each piece into 14-inch rope.
Insert the wooden sticks lengthwise into wieners, leaving 1 inch of each stick exposed. Wrap each cornbread rope in spiral fashion around each wiener, pressing ends of dough to seal. Wrap 1 or 2 bacon slices in spiral fashion around each cornbread-covered wiener; press bacon into cornbread. Place on cookie sheet sprayed with no stick cooking spray.
Bake at 350 degrees F for 20 minutes or until cornbread is golden brown. Serve with ketchup, mustard, or honey for dipping.
added by
chef
nutrition data
Nutritional data has not been calculated yet.
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