Made with black pepper, cayenne pepper, fish steaks, lime juice, vegetable oil, Dijon mustard, fresh ginger root
Method: outdoor grill
Time: 1-2 hours
Grilled Fish and Seafood
The grill isn't just for burgers, brats and ribs, you can also do great things with fish and seafood. Remember that most fish and seafood are very quick cooking, so don't walk away from the grill for long or they may get overcooked.
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Australian Grilled Fish
Bacon Wrapped Grilled Trout with Green Tomato Salad
Made with olive oil, white balsamic vinegar, red onion, whole trout, fresh rosemary, lemon, bacon, salt and pepper, vegetable oil, green tomatoes
Method: outdoor grill
Time: under 30 minutes
Grilled Scallop Tacos With Black Bean Salsa
Made with red cabbage, lime juice, orange juice, kosher salt, tomatoes, canned black beans, red onion, cilantro, jalapeno
Method: outdoor grill
Time: 2-5 hours
Cinco De Mayo Southwestern Barbecued Salmon
Made with pumpkin seeds, olive oil, cilantro, salmon filets, corn, barbecue sauce, poblano chiles, corn salsa, Parmesan cheese, garlic
Method: outdoor grill
Time: under 30 minutes
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.