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A simple and delicious dip, perfect for the holidays. Made with apples, pears, dried cranberries, oats, and brie cheese.
Pad Thai is the national dish of Thailand. This recipe is made with rice noodles, your choice of chicken, shrimp, beef, or pork, and combined with bean sprouts and garnished with chopped peanuts.
Ground beef, elbow macaroni, and a tangy tomato-based sauce create this crock pot version of beefaroni.
An iconic salad. Made with iceberg lettuce, bacon, blue cheese dressing, and garnished with Parmesan cheese and chopped chives.
A cheesy soup loaded with ground beef, veggies, and of course, bacon!
Chicken legs are seasoned with cayenne, chili powder, onion powder and garlic salt then pan-fried until brown and then oven baked in a spicy hot bbq sauce.
Don't let let the lengthy recipe directions scare you off, this is the best gumbo you'll ever have.
If you love beef fajitas then you'll love this stir-fried version!
Week In Review: November 7, 2015
by Staff WriterDid you miss a recipe this week? No problem, here's the delicious eats we cooked up:
A simple and delicious dip, perfect for the holidays. Made with apples, pears, dried cranberries, oats, and brie cheese.Pad Thai is the national dish of Thailand. This recipe is made with rice noodles, your choice of chicken, shrimp, beef, or pork, and combined with bean sprouts and garnished with chopped peanuts.Ground beef, elbow macaroni, and a tangy tomato-based sauce create this crock pot version of beefaroni.An iconic salad. Made with iceberg lettuce, bacon, blue cheese dressing, and garnished with Parmesan cheese and chopped chives.A cheesy soup loaded with ground beef, veggies, and of course, bacon!Chicken legs are seasoned with cayenne, chili powder, onion powder and garlic salt then pan-fried until brown and then oven baked in a spicy hot bbq sauce.Don't let let the lengthy recipe directions scare you off, this is the best gumbo you'll ever have. If you love beef fajitas then you'll love this stir-fried version!