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Black Forest Coffee Cake Recipe

 




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recipe is ready in 1-2 hrs Ready in: 1-2 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   12

  

Ingredients:
3 eggs
1 1/2 cup sugar
1/2 cup vegetable oil
1 1/2 cup milk
2 teaspoons vanilla
3 cups flour
2 teaspoons baking powder
1 cup chocolate chips
1 can (21 oz size) cherry pie filling
***Topping***
1 cup baking mix
1/2 cup sugar
1/4 cup butter or oleo
1/2 cup chocolate chips for garnish

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Directions:

Beat eggs, add sugar, shortening, milk & vanilla. Then add flour & baking powder. When well mixed add chocolate chips.

Pour into a large greased 9 x 13-inch baking pan. Drop cherry pie fill by the teaspoon in even rows into the batter.

For the topping: Blend all ingredients with a pastry blender to form loose crumbs. Sprinkle over top of cake and garnish with chocolate chips. Bake at 375 for 50 minutes to 1 hour until golden brown.

This recipe from CDKitchen for Black Forest Coffee Cake serves/makes 12

Recipe ID: 73330

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