Vietnamese Iced Coffee Recipe

Put the sweetened condensed milk in a cup and add ice.

Put the dark roast coffee in a coffee press.

Add water that just comes off the boil (for half a cup if you don't want to monitor when your cup will overflow due to the extra ice in your cup.) When your cup is filled with dripped coffee, give it a stir.

You can also make Vietnamese iced coffee with a cup of espresso:

Put the sweetened condensed milk in a cup, add ice and poor your cup of espresso over it!