This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Indonesian Drink
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- #17948
Avocado, brewed coffee, and milk are blended together for a rich and creamy malt-like beverage.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 ripe avocado
1 cup strong brewed coffee, cooled
1 cup milk
directions
Try this one. Its easy and really good. Its an Indonesian drink from Bandung and is most likely a Sunda recipe.
Brew up a cup of real strong coffee. Set apart until cool. Scoop the flesh out of the avocado. Put the cooled coffee in a blender with the avocado and add the milk. Blend until smooth and serve like a malt.
added by
westher
nutrition data
Nutritional data has not been calculated yet.
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