Crawlin' Cake (Icing In The Cake Cake)
ready in: 1-2 hrs
recipe id: 80889
1 package spice cake mix
4 whole eggs
3/4 cup oil
1 cup milk
1 can caramel frosting
Heat oven to 350 degrees F.
Break eggs into a mixing bowl and beat by hand. Add all remaining ingredients EXCEPT frosting. Mix well by hand. Fold in frosting.
Grease and flour a 12 cup tube or angel food cake pan. Pour mix in evenly. Place cake pan on a cookie sheet and place in the oven. Bake for 50-60 minutes or until a toothpick comes out clean.
If you want, only use 2/3 of the frosting in the mix. Microwave the remainder until soft and drizzle over the cake.
NOTE: Do NOT use a mixer to make this cake. It incorporates too much air into the batter and the cake will overflow in the oven. Hence the name "Crawlin Cake".
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