This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Cherry Crunch Dessert
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- #85386
1-2 hrs
ingredients
1 package (18 ounce size) white or yellow cake mix
1 can (21 ounce size) cherry pie filling
1 teaspoon lemon juice
1/2 cup chopped nuts, optional
1/2 cup melted butter or margarine
Sweetened whipped cream, ice cream, or coffee cream
directions
Spread pie filling in the bottom of a 9" square pan. Sprinkle with lemon juice.
Combine cake mix, nuts, and melted butter. Sprinkle over pie filling.
Bake at 350 degrees F for 40-50 minutes or until golden brown.
added by
ilovetocook23
nutrition data
Nutritional data has not been calculated yet.Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.














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