Diabetic Sausage-Cheese Balls

print recipe
email recipe
save recipe
add photo
add review
#75627

serves/makes:

ready in:
30-60 minutes

ingredients

1/2 pound turkey breakfast sausage
1 cup shredded reduced-fat sharp cheddar cheese
3 tablespoons chopped fresh parsley
1/4 teaspoon ground red pepper
1 1/4 cup low-fat baking mix (such as reduced-fat Bisquick)

directions

Preheat oven to 350 degrees F.

Combine sausage, cheese, parsley, and pepper in a medium bowl, stirring well. Add baking mix, and mix well.

Coat a baking sheet with non-stick cooking spray. Shape meat mixture into 1-inch balls; place balls on baking sheet and lightly coat with cooking spray. Bake at 350 degrees F for 20 to 25 minutes or until done. Serve warm.

added by

MemphisChef

nutrition data

Nutritional data has not been calculated yet.

reviews & comments

12 Famous Copycat Spinach Dip Recipes

Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.

13 Ways To Use Frozen Spinach (and love it!)

It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).

14 Delicious Ways To Use Ricotta Cheese

This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.