This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Autumn Spice Cookies
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- #71188
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
8 tablespoons butter or margarine, softened
2 large eggs
1 package spice cake mix
1 cup quick-cooking oats
1/2 cup raisins
1/2 cup sugar
1/2 teaspoon cinnamon
directions
Preheat oven to 350 degrees F. Grease or spray baking sheets.
Combine the butter and eggs in a large bowl. Beat with an electric mixer set at low speed until smooth and creamy. Add the spice cake mix and oats to the butter mixture and mix well. Stir in the raisins. Shape dough into 1-inch balls.
Combine the sugar and cinnamon on waxed paper. Roll balls in mixture. Arrange on prepared baking sheets.
Bake until lightly browned, about 7 to 9 minutes. Cool on baking sheets for 1 minute. Transfer cookies to wire racks to cool completely.
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nutrition data
Nutritional data has not been calculated yet.
Beer makes batters better, meat more tender, and sauces more flavorful.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
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