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Cheesy Broiled Fish
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- #45885
serves/makes:
ready in:
under 30 minutes
under 30 minutes
2 reviews
ingredients
2 orange roughy filets
1/4 cup mayonnaise
3 tablespoons Parmesan cheese
1 tablespoon lemon juice
salt and pepper, to taste
directions
Season fish filets with salt and pepper. Mix the mayonnaise, Parmesan cheese, and lemon juice in a small bowl.
Broil fish filets for about 4 minutes with skin side down. Remove from heat. Turn fish over.
Spread mayonnaise over the top. Broil until bubbling and until the fish flakes. Serve immediately.
added by
twbart72
nutrition data
313 calories, 26 grams fat, 1 grams carbohydrates, 20 grams protein per serving. This recipe is low in carbs.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
reviews & comments
November 25, 2016
I've made this several times, using both catfish filets and tilapia loins. I generally add a bit of sriracha and chives. Quick, easy and very good.
April 27, 2011
This is a very good recipe! Orange roughy can be kind of expensive and difficult to find sometimes so other types of fish fillets can be used in its place and tastes just as good!