Black Dog Home Fries Recipe

Submitted by: marisol

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Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 4

Ingredients:
3 baked potatoes
3 tablespoons salted butter or bacon fat
1 small white onion -- diced
Salt and pepper

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Directions:

Chop the baked potatoes, skins and all, into 1-inch cubes. Reserve.

Melt the butter (or bacon fat) and add the diced onions. Saute for about 2 minutes, then toss in the cubed potatoes. Add salt and pepper and stir the mixture over medium heat for about 10 minutes.

Serve hot and crispy.

NOTE: The secret to tasty home fries is to bake the potatoes, rather than to boil them; that way the flavor stays within the potatoes.

This recipe from CDKitchen for Black Dog Home Fries serves/makes 4

Recipe ID: 82269

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This is a copy cat recipe submitted to CDKitchen. CDKitchen holds no copyright on these individual recipes. We are not responsible for their accuracy, availability, or any copyright or trademark infringement the source of this recipe may cause. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nation-wide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. Any trademarked names are used only to identify the recipe and give the restaurant or product named in the recipe a little free publicity. Please contact the source (if noted) within the recipe for any questions or concerns regarding the recipe.