This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
American Fries
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- #34545
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 1/2 pound unpeeled baking potatoes, cleaned and scrubbed
1/2 teaspoon onion powder
1/2 teaspoon paprika
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
non-stick cooking spray
directions
Cut potatoes into 1/4" thick slices; pat dry with paper towels.
Combine onion powder, paprika, salt, garlic powder, and pepper in a large zip-lock plastic bag. Add potatoes, shaking well to coat.
Arrange potatoes in a single layer on a baking sheet that has been coated with cooking spray. Bake at 425 degrees F for 20 minutes, or until potato slices are browned and cooked through.
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nutrition data
137 calories, 0 grams fat, 31 grams carbohydrates, 4 grams protein per serving. This recipe is low in fat.
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