French Fried Dill Pickles Recipe
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Ready in: 
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
1 medium jar whole dill pickles
1/2 cup flour
1/4 cup beer
1 tablespoon cayenne pepper
1 tablespoon paprika
1 tablespoon black pepper
1 teaspoon salt
2 teaspoons garlic salt
3 dashes Tabasco sauce
Directions:
Cut dill pickles in slices about 1/8 inch thick. Mix the remaining ingredients together. Dip pickles in batter and fry in oil until the pickle slices float to the top (about 4 minutes).
This recipe from CDKitchen for French Fried Dill Pickles serves/makes 6
Recipe ID: 39414
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