In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Blue Cheese Bruschetta
- add review
- #13112
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1/4 cup blue cheese, softened
2 tablespoons finely chopped onions
1/8 teaspoon black pepper
8 thin slices French bread
directions
Combine the cheese, onions and black pepper and stir to make a paste. Spread the mixture evenly on the bread slices.
Toast under the broiler for about three minutes, or until the cheese melts and is bubbly.
added by
pmpmpm1
nutrition data
Nutritional data has not been calculated yet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
reviews & comments