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Hot Vidalia Onion Dip

recipe at a glance
Rating: 5/5
7 reviews
1 comment

ready in: 30-60 minutes
serves/makes:   8

recipe id: 10858
Hot Vidalia Onion Dip Recipe
photo by: CDKitchen Staff
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1 1/2 cup mayonnaise
1 1/2 cup grated Swiss cheese
1 1/2 cup chopped vidalia onions


Preheat oven to 350 degrees F.

Mix all ingredients together in an oven safe bowl and bake for 25-30 minutes.

Serve with pita bread wedges or crackers.

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387 calories, 41 grams fat, 3 grams carbohydrates, 7 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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comments & reviews

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CDKitchen Reviewed

REVIEW: 5 star recipe rating

I followed the other suggestion and chopped the onions in my food processor. This dip is delicious! It's very rich but you won't be able to stop eating it.

Guest at

REVIEW: 4 star recipe rating
Based on the flavor, it was hard to believe that this dip was only three ingredients. It was hearty and a meal in itself. I think I used the wrong type of crackers, as it got too salty after a while.

Guest at

REVIEW: 5 star recipe rating
I put the onions in a food processor and really grind them fine. I find more people love the dip that way because they don't really think about the onions, they just love the flavor!

Registered Member at
Member since:
Oct 19, 2011

REVIEW: 5 star recipe rating
I have made this dip MANY times and it's always a hit. I only use hellmanns mayo and I add 1-3 TBLS of hotsauce (depending on how spicy you want it) (Normally I only use 1 TBLS.)

Guest at

REVIEW: 5 star recipe rating
Absolutely the easiest recipe that I have for appetizers. Can't rate it high's a "10". People hesitant to try "onion"..but can't eat enough once it is tried. I make a double recipe each time.

Guest at

REVIEW: 4 star recipe rating
Super Good and easy. Great served with Fritos!

Guest at

Guest Foodie

Vidalia Onions are fantastic! This recipe is so easy and all your guests will love it. I serve it in a pewter Onion container and it's the hit of the party.

Guest at

REVIEW: 5 star recipe rating
So easy & so delicious. grated swiss cheese comes packaged. serve with bagette rounds ummm. make 2 as it doesn't last long.

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