A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Creamy Cilantro Jalapeno Dip
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- #10798
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 cup mayonnaise
1 cup sour cream
1/8 teaspoon salt
1/4 teaspoon crushed garlic
OR
1 clove garlic
1 cup chopped cilantro, packed
1 whole fresh jalapeno, chopped
directions
Place all ingredients in blender. Blend thoroughly for two minutes. Serve with tortilla chips.
Also makes a nice topping on tacos or nachos instead of plain sour cream.
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nutrition data
54 calories, 6 grams fat, 1 grams carbohydrates, 0 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
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reviews & comments
July 6, 2013
I thought I had a jalapeno when I went to make this but I didn't. Instead I used a can of chopped green chiles. Great with spicy tortilla chips!