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Avocado, Bacon And Shrimp Wraps

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Avocado, Bacon And Shrimp Wraps - CDKitchen.com

serves/makes:
  
ready in:
  under 30 minutes
Rating: 5/5

1 review

ingredients

2 large lavash flatbreads or flour tortillas
1 tablespoon regular or low-fat mayonnaise
8 leaves lettuce
1 avocado, peeled, pitted, sliced
1 tomato, sliced
1/2 pound cooked peeled shrimp
4 slices cooked bacon

directions

Spread the flatbreads or tortillas with mayonnaise.

Lay a lettuce leaf on each; top each with avocado and tomato slices.

Divide the shrimp and bacon evenly between the sandwiches; top each with the remaining lettuce.

Roll the flatbread to make a tight cylinder and serve.

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nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. SonyaK REVIEW:

    I made a few changes to the recipe, I used spinach instead of lettuce, but over all I loved it. Thank You!

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