This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Crispy Okra
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- #67761
under 30 minutes
ingredients
1 pound fresh okra washed and trimmed
1/2 cup 2% milk
1 egg
1 cup dry bread crumbs
1/4 cup butter, melted
directions
Preheat oven to 475 degrees F.
Bring a large pot of water to a boil. Add okra and cook for 1 minute. Drain and pat dry. Whisk together milk and egg in a small bowl. Place bread crumbs in a shallow plate. Season to taste with salt and pepper.
Dip okra into egg mixture then coat with bread crumbs. Place on a baking sheet. Gently brush okra with melted butter. Bake for 10 minutes, or until golden brown. Serve immediately.
added by
TUBULAR
nutrition data
Nutritional data has not been calculated yet.Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
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