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Southwestern Avocado Rice

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  • #38795

Looking for an easy rice side dish that doesn't come from a packaged mix? Check out this recipe. Great southwestern flavors with fresh jalapenos, avocados, salsa, and cilantro.


serves/makes:
  
ready in:
  30-60 minutes
Rating: 5/5

2 reviews

ingredients

1 cup white rice, uncooked
1/2 cup chopped onions
1/4 cup chopped jalapenos (or other peppers)
2 tablespoons butter or margarine
2 cups chicken broth
1/2 teaspoon cumin
1 avocado, diced
1/2 cup salsa
2 tablespoons chopped cilantro

directions

Saute the rice, onion, and jalapenos in the butter until the rice turns opaque.

In a large saucepan, heat the broth to boiling, add the cumin and rice. Reduce the heat, cover and simmer until the rice is tender, about 25 minutes.

Add the avocado and the salsa and mix well. Garnish with the cilantro and serve.

added by

Kennidy, Tennessee USA


nutrition data

Nutritional data has not been calculated yet.


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reviews & comments

  1. mima11 REVIEW:

    Everyone raved about the Southwestern Avocado Rice. It was a huge success. I used a few red bell peppers. I would definitely give this recipe a big thumb's up. Jan

  2. Valerie REVIEW:

    I seriously could have eaten this entire recipe myself. Great flavor, texture, and wonderful combination of ingredients.

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