This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Fried Lobster With Horseradish Sauce
- add review
- #112188
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 boiled lobster (approximately 1 pound size)
vegetable shortening for frying
1 egg
breadcrumbs
1 cup thick cream
salt to taste
paprika to taste
2 tablespoons grated horseradish
directions
Cut lobster meat into neat pieces, dip in beaten egg, and toss in breadcrumbs. Fry in hot vegetable shortening to brown well.
Whip up cream, season it well with salt and paprika and stir in horseradish. Heap this sauce in the center of the serving dish and arrange the pieces of fried lobster round it. Serve hot.
added by
deliciousrecipes
nutrition data
Nutritional data has not been calculated yet.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
reviews & comments