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Open House Punch

recipe at a glance
Rating: 5/5 5 stars
6 reviews

ready in: under 30 minutes
serves/makes:   32
  

recipe id: 37115

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ingredients

1 bottle (750 ml size) Southern Comfort
6 ounces lemon juice
1 can (6 ounce size) frozen lemonade
1 can (6 ounce size) frozen orange juice
3 liters 7Up or Sprite

directions

Chill ingredients. Mix first 4 ingredients in a large punch bowl. Add 7Up/Sprite. Add drops of red food coloring as desired, stir. Float block of ice, garnish with fruit slices.

added by

goldielocks

nutrition

134 calories, 0 grams fat, 18 grams carbohydrates, 0 grams protein per serving. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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comments & reviews



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Guest at CDKitchen.com




REVIEW: recipe rating
Im looking for a spiked drink for my wedding and this sounds soo good just not sure if Itd be good for a wedding if it sneaks up on ya??


Guest at CDKitchen.com




REVIEW: recipe rating
Becareful drinking this stuff, it packs a punch (get it? punch?). Kidding. It's great and the grownups love it at parties. The hard part is making sure the kids don't think it's just fruit punch. I freeze orange slices and maraschino cherries and float them instead of plain ice.


Guest at CDKitchen.com




REVIEW: recipe rating
I have made this 3 times since the 4th of July. It was a HUGE success at our 4th of July BBQ (made double and it was gone before the fireworks!). I started calling it 'Sneaky Punch' though, because it does sneak up on you if you don't pay attention to how much you drink.
Haven't gotten a bad review of it from anyone who has tried it!
Tip: Mix everything but the soda together and freeze. Refrigerate the soda. To make the drink just scoop about 2-3 ounces per 10-12 ounces of soda in a cup. No need for ice (or MUCH ice)!


Guest at CDKitchen.com




REVIEW: recipe rating
Great Punch - Great Taste - the only problem was that it's sooooo smooth, people didn't think there was any alcohol in it
It was also super easy to make.


Guest at CDKitchen.com




REVIEW: recipe rating
I used to make this stuff in college about 20 years ago. Great taste but does sneak up on you if not careful.


Guest at CDKitchen.com




REVIEW: recipe rating
I have been making this OPEN HOUSE PUNCH for years.
I make it for NEW YEARS parties..
It goes over well and everyone wants the recipe afterwards. Can't hardly tell there is any liquor in it. It does sneek up on you. No one believes it SoCo..