recipe at a glance 4 stars 1 review
time: under 30 minutes serves/makes: 6 recipe id: 9634 cook method: stovetop
ingredients 3 cups water 3 tablespoons cardamom (coarsely ground) 2 tablespoons Arabic coffee 1/4 teaspoon saffron (optional) directions
Boil the water in a pot. Add the coffee to the water and bring to a boil over low heat for 5 minutes to allow the coffee to settle.
Put the cardamom in the pot, strain the coffee into it and add the saffron. Bring back to boil once and serve. nutrition
24 calories, 1 grams fat, 3 grams carbohydrates, 0 grams protein per serving
. This recipe is low in sodium.