Beer makes batters better, meat more tender, and sauces more flavorful.

Warm up with this delicious drink made with hot coffee mixed with cream, chocolate syrup, and cinnamon. Viennoise simply means from Vienna. True Vienna style coffee is a slightly more complex process often heating cream in a saucepan first. This version simplifies it and has you sipping delicious coffee in much less time.

1 tablespoon heavy cream
1 tablespoon chocolate syrup
hot coffee, freshly brewed
ground cinnamon for garnish
Combine the heavy cream and chocolate syrup in a coffee mug. Slowly pour in the hot coffee while stirring gently.
Sprinkle with ground cinnamon and enjoy!
Beer makes batters better, meat more tender, and sauces more flavorful.
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